Tarts with cocoa cream

Tarts with cocoa cream

Description

Soft wheat flour type "00"; cocoa cream (20% min.) : (sugar, oils and non-hydrogenated vegetable fat [was (rapeseed and sunflower and corn and soybeans in varying proportions), fat (palmist, palma)], fat cocoa powder (15%) hazelnuts, emulsifier: (soya lecithin E 322), aroma (vanillin); sugar;margarine
vegetable [oils and non-hydrogenated vegetable fat:fat (palma), was ( girasole), water, emulsifiers ( E 471), acidity regulator (E 330), aromas)]; pasteurized whole eggs; butter; sale; aromas.
It may contain traces of milk and sesame.

Additional information

Format

package

Quantity unit. (1 cardboard)

Pieces 6 yes gr 42 x 12 packs

per pallet

54

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